This is a quick and simple recipe that you can easily manipulate the ingredients so you do not get too bored.
What you need:
1 package of filled pasta- butternut squash
1 large can of diced tomatoes
1 jar of marinated artichoke hearts
parmesan cheese (optional)
cook pasta according to the package directions – removing & draining 1-2 minutes early. set aside.
open jar of artichoke hearts – drain & rinse. open can of tomatoes. add to the empty pasta pot. stir to combine. heat on low-medium for about 1 minute. return drained pasta to the pot. stir. allow to heat through.
-switch out the pasta with a different stuffed/filled pasta